Chef’s Table

Reserve your place at the next chef’s table, August 19, 2017 with seating times at 4:30 & 7 pm.  Cost is $60 per person and includes a complimentary glass of sparkling juice. Each seating is limited to just 25 persons so call Chef John at 507-265-3265 to make your reservations today. Chef’s Table takes place at Conger Inn Victory Catering, 98 Maple Street, in Conger, MN.

Menu includes:

Choice of Appetizers:
Saganaki w/ciabatta bread
Pork wings diablo

Salad – Green salad

 

Palate Cleanser – Renee’s Strawberry Sorbet

Choice of Entrée
Surf & Turf – Live Maine Lobster w/6 oz. filet
Rack of Lamb w/fresh mint sauce
He Man Pork prime rib dijonaise

 

Vegetable – Parmesan Cheese stuffed tomato

Potato – Baby roasted potatoes

Dessert – Pumpkin raisin bar w/rum glaze

 

 

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