Chef’s Table

Reserve your space at the next Chef’s Table. Treat yourself to a delicious meal.

October 13, 2018
2 Seatings – 4:30 pm and 7:00 pm
$50 per person – includes complimentary glass of sparkling juice
Limit 25 persons

APPETIZER
Crab cakes with Choron sauce
OR
Spanakopita

SALAD
Ancient grains vegetable salad

PALATE CLEANSER
Raspberry sherbet

CHOICE OF ENTRÉE
Surf & Turf
(6 Oz. Sirloin – Lobster Thermidor)
OR
Sauteed Lamb Chops with Amaretto mint sauce
OR
Chicken Boursin
(Sauteed chicken brest with roasted red pepper sauce & Boursin cheese)

POTATO
Lemon roasted red skin

VEGETABLE
Fresh vegetable medley

DESSERT
Triple Chocolate Tiger cake

CONGER INN VICTORY CATERING
98 MAPLE STREET
CONGER, MINNESOTA
CALL CHEF JOHN AT 507-265-3265

 

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